Accomodation

Today you are the guest of the Medoc. Surrounded by the Atlantic Ocean to the west, from which it is protected by a vast forest, and the estuary to the east, this location provides the Medoc with an ideal moderate climate. The 5 bedrooms in the Château, recently renovated and decorated in the style of the 19th century offer an agreeable haven for a stay in an enchanting setting.

BEDROOMS:

From April to october, from 300€ per night, double room, breakfast included.

Ground Floor
Chambre Verte (The Green Room) Large double bed, bathroom with shower and WC view of the vineyard and cellars
First Floor
Chambre Baldaquin (The Four-poster Room) Double four-poster bed, bathroom with bath,separate WC, dressing-room, view of the Château park.
Chambre Médiévale (The Medieval Room) Large double bed, bathroom with bath,separate WC, dressing-room, view of the Château park.
Chambre Pêche (The Peach Room) Large double bed, bathroom with shower and WC View of the vineyard and cellars .
Chambre des Vignes (The Vine Room) Double bed, bathroom with shower, separate WC, View of the Château park .

TVA : 10% on the night and breakfast
Bath towels, bathrobes, hairdryers and toiletteries provided

At your disposal: A sitting room with TV.

Loisirs et excursions : tour du Médoc et visite du vignoble, Le Médoc des grands lacs et des plages océanes.

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Open all year round, by reservation only on the website Airbnb or to the property.

Tel : 05 56 41 54 92 – Fax : 05 56 41 53 26
E-mail: rousseaudesipian@orange.fr

Additional tourist tax per night

Additional services : Keetle , Free Wifi.

With supplement : personalization of your stay ; birthday, wedding anniversary, honey moon, flowers, bottle of wine or champagne in your room.


TABLE D'HÔTE

A specially prepared menu by our chef enables you to prolong your tasting and to experience château life during a lunch served in the dining room.

Lunch – Tasting and Tour of the Château

Monday tuesday thrusday friday all year round

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Menu from 39€ per head Wine in extra
(appertizer, 2 courses, cheese salad, coffee )

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Cassolette de la mer, sauce piquillos
ou Flan de cèpes aux lardons & noix, craquant de parmesan

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Caille confite au vin du Château
Ecrasé de pommes de terre au persil et julienne de carottes
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Filet mignon de porc rôti,
Fricassée de légumes de saison

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Duo de fromages sur un lit de salades

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Charlottine au chocolat, crème anglaise
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Coupe de fraises au caramel basalmique
Chantilly à la vanille de bourbon

Dinner menu : 49,00 € per head Wine in extra

( appertizer, 2 courses, cheese salad, + coffee) reserved to overnight stay only.

For information and reservations:

Tel : 05 56 41 54 92
E-mail: rousseaudesipian@orange.fr